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Illy Group is the first company in the world to be certified by DNV responsible supply chain management.

Illy Group is the first company in the world to be certified by DNV responsible supply chain management.

In March 2011, Italy became the first company in the world to be certified by DNV (Norwegian Classification Society) for responsible supply chain management. DNV is one of the most important independent industrial arbitration institutions in the world. This certification is a recognition of the concept and practice of sustainable development of the Italian supply chain, especially the industrial ecology established between Italian and the world's best coffee growers. Meaning

2015-12-20
Coffee technology sampling of bagged coffee beans

Coffee technology sampling of bagged coffee beans

1 range this section specifies the sampling method for 10 or more bags of coffee beans. This section applies to: the basic sample for supply; to test whether the coffee beans to be supplied comply with the producer's sales regulations; to determine one or more of the characteristics of coffee beans in order to provide a basis for technical, commercial, management and arbitration; quality control or quality inspection; as in case of dispute

2014-10-08
Basic knowledge of standard coffee beans sampled from bagged coffee beans

Basic knowledge of standard coffee beans sampled from bagged coffee beans

1 range this section specifies the sampling method for 10 or more bags of coffee beans. This section applies to: basic samples for supply; to test whether the coffee beans to be supplied comply with the producer's sales regulations; to determine one or more of the characteristics of coffee beans in order to provide a basis for technical, commercial, management and arbitration; quality control or quality inspection; as a dispute

2015-10-14
Yunnan builds first national key laboratory for coffee testing

Yunnan builds first national key laboratory for coffee testing

According to the Pu 'er Entry-Exit Inspection and Quarantine Bureau, a few days ago, China's first national key coffee testing laboratory (Pu' er) officially started construction in Pu 'er City, which will fill the gap in China's coffee product professional laboratory and provide strong technical support for the foreign trade of coffee products. Pu 'er has become the main coffee producing area and coffee trade area with the largest planting area, highest yield and best quality in China.

2016-02-26
Coffee Information China's first key laboratory for coffee monitoring was born.

Coffee Information China's first key laboratory for coffee monitoring was born.

On September 5, the National Coffee testing key Laboratory (Pu'er), declared and built by Yunnan Pu'er Inspection and Quarantine Bureau, passed the on-site examination and acceptance of the AQSIQ examination and acceptance team. This marks the birth of the only national professional laboratory for coffee products in Yunnan Province. This assessment will be carried out on the spot by the AQSIQ, which has transferred experts from all over the country to set up an examination team. In the course of examination

2014-10-25
China's first coffee testing laboratory starts construction

China's first coffee testing laboratory starts construction

It was learned from Yunnan Pu 'er Entry-Exit Inspection and Quarantine Bureau that the construction of the national key coffee testing laboratory was started in Pu' er City, marking the birth of the only national coffee product professional laboratory in Yunnan Province. Coffee cultivation in Pu 'er City began at the end of the 19th century and began to develop industrially in 1988. In 2015, the coffee planting area of the whole city was 757,000 mu, with 402,300 mu put into production and 39,900 tons of output.

2016-08-17
Construction of China's first key laboratory for coffee testing

Construction of China's first key laboratory for coffee testing

According to the Yunnan Pu'er entry-exit Inspection and Quarantine Bureau, the construction of the national key laboratory for coffee testing began in Pu'er City, marking the birth of China's only national professional laboratory for coffee products in Yunnan Province. Coffee cultivation in Pu'er City began at the end of the 19th century, and its industrialization began in 1988. In 2015, the planting area of coffee in Pu'er City was 757000 mu, with an output of 402300 mu and a yield of 39900 tons.

2016-06-15
Construction of China's first key laboratory for coffee testing

Construction of China's first key laboratory for coffee testing

According to the Yunnan Pu'er entry-exit Inspection and Quarantine Bureau, the construction of the national key laboratory for coffee testing began in Pu'er City, marking the birth of China's only national professional laboratory for coffee products in Yunnan Province. Coffee cultivation in Pu'er City began at the end of the 19th century, and its industrialization began in 1988. In 2015, the planting area of coffee in Pu'er City was 757000 mu, with an output of 402300 mu and a yield of 39900 tons.

2016-09-02
China's first coffee testing key laboratory starts construction of China Coffee Network yellow caturra

China's first coffee testing key laboratory starts construction of China Coffee Network yellow caturra

According to the Yunnan Pu'er entry-exit Inspection and Quarantine Bureau, the construction of the national key laboratory for coffee testing began in Pu'er City, marking the birth of China's only national professional laboratory for coffee products in Yunnan Province. Coffee cultivation in Pu'er City began at the end of the 19th century and began to develop in industrialization in 1988. in 2015, the planting area of coffee in the city was 757000 mu, put into production of 402300 mu, and the output was 3.99%.

2016-04-19
The first national professional laboratory for coffee products was established in Yunnan.

The first national professional laboratory for coffee products was established in Yunnan.

Through the on-the-spot examination and acceptance by the AQSIQ, the reporter learned from the Yunnan entry-exit Inspection and Quarantine Bureau yesterday that the Pu'er entry-exit Inspection and Quarantine Bureau affiliated to the bureau declared that the national key laboratory for coffee testing (Pu'er), which was planned to be built, passed the on-site examination and acceptance of the AQSIQ examination and acceptance team on September 5. This marks the birth of the only national professional laboratory for coffee products in our province.

2014-09-12
China's first key laboratory for coffee testing starts construction of mobile network baking China Coffee Network

China's first key laboratory for coffee testing starts construction of mobile network baking China Coffee Network

According to the Yunnan Pu'er entry-exit Inspection and Quarantine Bureau, the construction of the national key laboratory for coffee testing began in Pu'er City, marking the birth of China's only national professional laboratory for coffee products in Yunnan Province. Coffee cultivation in Pu'er City began at the end of the 19th century, and its industrialization began in 1988. In 2015, the planting area of coffee in Pu'er City was 757000 mu, with an output of 402300 mu and a yield of 39900 tons.

2016-04-21
The first national coffee product professional testing laboratory set up in Pu'er

The first national coffee product professional testing laboratory set up in Pu'er

AQSIQ approved the establishment of the National Coffee testing key Laboratory (Pu'er) on December 2 through careful examination and acceptance. So far, the only national coffee product professional testing laboratory was born in Pu'er. For a long time, since coffee products have no industry standards, no ministerial standards, and no national standards, the trading parties only rely on samples and purchases.

2014-12-18
China's first key laboratory for coffee testing starts construction of coffee in Yunnan and cultivation of Chinese coffee

China's first key laboratory for coffee testing starts construction of coffee in Yunnan and cultivation of Chinese coffee

According to the Yunnan Pu'er entry-exit Inspection and Quarantine Bureau, the construction of the national key laboratory for coffee testing began in Pu'er City, marking the birth of China's only national professional laboratory for coffee products in Yunnan Province. Coffee cultivation in Pu'er City began at the end of the 19th century, and its industrialization began in 1988. In 2015, the planting area of coffee in Pu'er City was 757000 mu, with an output of 402300 mu and a yield of 39900 tons.

2016-03-14
Starbucks is rated the worst coffee drink. Coffee is like dessert.

Starbucks is rated the worst coffee drink. Coffee is like dessert.

Because of the high calorie content of ■, two Starbucks coffee drinks have been rated as the worst coffee drinks by American magazines. New Express reporter Qiu Chunyan reported that a wide variety of mixed coffee drinks are the most popular at Starbucks, but they contain several times as many calories as regular coffee, so they are more harmful to human health. According to a well-known American magazine, Starbucks has two coffee drinks

2015-07-03
The country's first professional testing laboratory for coffee products has set up Pu'er coffee testing laboratory.

The country's first professional testing laboratory for coffee products has set up Pu'er coffee testing laboratory.

AQSIQ approved the establishment of the National Coffee testing key Laboratory (Pu'er) on December 2 through careful examination and acceptance. So far, the only national coffee product professional testing laboratory was born in Pu'er. For a long time, since coffee products have no industry standards, no ministerial standards, and no national standards, the trading parties only rely on samples and purchases.

2016-02-02
Starbucks is rated the worst coffee drink. Coffee is like dessert.

Starbucks is rated the worst coffee drink. Coffee is like dessert.

Because of the high calorie content of ■, two Starbucks coffee drinks have been rated as the worst coffee drinks by American magazines. New Express reporter Qiu Chunyan reported that a wide variety of mixed coffee drinks are the most popular at Starbucks, but they contain several times as many calories as regular coffee, so they are more harmful to human health. According to a well-known American magazine, Starbucks has two coffee drinks

2014-07-29
Chongqing joins the merchant to ask for

Chongqing joins the merchant to ask for "Coffee with you" where is the way to make money under the tide of closing stores?

A coffee company in Jiefangbei has gone out of business with you. Reporter Tang Hao, who owns 49% of the shares, acts as a boss with his feet crossed, just sitting and counting money. Yesterday, the Business Daily reporter saw the coffee to accompany you franchisee Li Li, mentioned joining, but how he could not laugh. With a monthly loss of tens of thousands of yuan, the store rent is ridiculously high, and the brand side does not act as Li Li said that in a short period of half a year, the business can no longer be done. In fact,

2015-05-06
Nicaraguan Coffee Variety Manor Flavor introduction to Los Congo Manor

Nicaraguan Coffee Variety Manor Flavor introduction to Los Congo Manor

Tianyi Manor, located in Dipilto, grows coffee on 10 plots above 1350 meters above sea level. When the current landowner Misael Sauceda Olivera inherited from his father, there were only two plots of land for planting and development, and then he bought the land from his neighbors, which has grown to its present scale. Thanks to the efforts of the landowner Misael Sauceda Olivera, Tianyi Manor has been planted many times.

2016-08-12
Simao Coffee processing Factory Simao Coffee Simao small Coffee famous Coffee

Simao Coffee processing Factory Simao Coffee Simao small Coffee famous Coffee

Over the past few years, according to the development idea of the whole industry chain, Pu'er City has made every effort to build a Yunnan coffee trading center, speed up the construction of ecological coffee bases with high and stable production, strive to cultivate leading enterprises for coffee processing, and vigorously develop coffee manor economy. we will actively promote the construction of a national coffee industry famous brand demonstration zone. In the process of industrial promotion, Pu'er City from the aspects of scientific research, talent, quality management, policy support and so on.

2016-04-30
Nicaragua Coffee Manor planting Environment Los Congo Manor Coffee Flavor

Nicaragua Coffee Manor planting Environment Los Congo Manor Coffee Flavor

The Nicaraguan Canal development project, which was invested and developed by an enterprise in Hong Kong, China, has not been started since it was officially launched in December last year. The British Environmental Resources Management Company was previously commissioned to conduct a field assessment of the canal project to analyze the potential impact of the canal project on the environment, society and other aspects. The details of the assessment report have not yet been made public, but they are based on the Nicaraguan Canal.

2016-08-19
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